Additional Information
Awards
- 2023 Chocolate Champion ~ Taste of the West
We are proud to have won over 40 awards for our chocolates, and we are an official "Great Taste Producer".
Ingredients & Allergens
Handmade using fresh & ethically sourced ingredients in our Wiltshire chocolate studio.
INGREDIENTS | Cocoa (cocoa beans, cocoa butter), cream (milk), butter (milk), clotted cream (milk), gluten-free oat milk, hazelnut, pistachio, peanut, almond, raspberry, lemon, mango, passion fruit, pineapple, coconut, strawberry, pumpkin, sultana, orange, raisin, currant, apple, sugars (molasses, glucose, sucrose, maltodextrin, sorbitol, inulin, dextrose, honey), milk powder, micro cereal balls (wheat, wheat malt), grape seed oil, Icelandic lava salt (salt, activated charcoal), sea salt, Brandy (alcohol), rose water, cinnamon, nutmeg, ginger, allspice, mixed spice, wild orange oil, bicarbonate of soda, Madagascan vanilla, setting agents: pectin. Emulsifiers: sunflower & soya lecithin. Colours are derived from natural origin.
Allergens are highlighted in bold. To identify the allergens present in each chocolate, refer to the menu card image.
Please be aware that these chocolates are handmade in a Chocolate Studio that handles all 14 known allergens.
Size & Packaging
2-piece chocolate box ~ estimated weight: 30g.
Your chocolates are presented in a lovely gold gift box with a Hollychocs sticker, ready for your guests to take home (if they can wait that long!)
Shelf Life & Storage
Our chocolates are made with fresh ingredients and are therefore best enjoyed within 2-4 weeks.
We recommend choosing a delivery date 1 week before your party date, so they can be enjoyed at their best.
We recommend keeping them at room temperature (between 18-22degC), away from direct sunlight or heat source. There is no need to store them in a fridge.
Additional Info
There is a minimum order of 15 boxes and a minimum of 14 days' notice to ensure everything is perfect for you.
Got questions? Get in touch and we'll happily answer all your questions.